China’s Cities Face Sobering Cooling Costs
By Tim Radford
China's cities now have a better idea of what global warming is going to cost. New research warns that for every rise of one degree Celsius in global average temperatures, average electricity demand will rise by 9 percent.
And that's the average demand. For the same shift in the thermometer reading, peak electricity demand in the Yangtze Valley delta could go up by 36 percent.
And the global average rise of 1°C so far during the last century is just a start. By 2099, mean surface temperatures on planet Earth could be somewhere between 2°C and 5° hotter. That means that average household electricity use—assuming today's consumption patterns don't change—could rise by between 18 percent and 55 percent. And peak demand could rise by at least 72 percent.
Governments, energy utilities and taxpayers must plan for an uncertain future. The latest study in the needs of the fast-developing economy of China, now one of the world's great powers, and the biggest emitter of the greenhouse gases that drive global warming, would be necessary even if there were no climate change: that is because even without the factor of climate change driven by profligate combustion of fossil fuels almost everywhere in the world, household electricity consumption in China is expected to double by 2040.
And climate change brings severe additional problems. Chinese scientists already know that climate change within the country is a consequence of human-induced global warming. They know that average warming worldwide means more intense and more frequent extremes of heat and drought. And they have just learned that by the century's end, levels of heat and humidity could become potentially lethal, particularly so in the north China plains.
So researchers from Fudan University in Shanghai and Duke University in North Carolina report in the Proceedings of the National Academy of Sciences that they built up a picture of how householders respond to weather shifts by examining data from 800,000 residential customers in the Pudong district of Shanghai between 2014 and 2016, and then tested their findings against various projections of global climate change in this century.
Residential power demand makes up only about a quarter of the total for the Shanghai metropolis, but the scientists focused on individual householders because these were most responsive to fluctuations in temperature.
To nobody's great surprise, home usage of electricity went up during the days of extreme cold, early in February, and the days of extreme heat, usually around the end of July and early August.
They found that for every daily degree of temperature rise above 25°C, electricity use shot up by 14.5 percent. Compared with demand during the household comfort zone of around 20°C, on those days when temperatures reached 32°C, daily electricity consumption rose by 174 percent.
The implication is that more investment in air conditioning is going to drive even more global warming: other research teams have already identified the potential costs of heat waves and repeatedly warned that demand for air conditioning will warm the world even further. In the U.S., there are already signs that power grids may not be able to keep up with demand in long spells of extreme heat.
Shanghai is a bustling commercial powerhouse of a city: other parts of China have yet to catch up. The study found that higher-income households reached for the thermostat in cold weather. But in hot weather—and the Yangtze delta region, which is home to one fifth of the nation's urban population and produced one fourth of China's economic output, can get very hot—all income groups turned on the air conditioning.
"If we consider that more provinces would become 'Shanghai' as incomes rise, our results may ultimately be more broadly applicable," said Yatang Li, a Ph.D. student at Duke University, who led the research.
Confusion Reigns Over China’s Energy Policy https://t.co/2UEMjl2Stm @GreenpeaceChina @UNFCCC @EnvDefenseFund @DeSmogBlog— EcoWatch (@EcoWatch)1525700781.0
Reposted with permission from our media associate Climate News Network.
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Where Does the Deficiency Begin?<p>Nobody knows exactly how much vitamin D a person actually needs. The question of when a deficiency starts is correspondingly controversial. However, vitamin D is becoming increasingly popular.Not only is the pseudo-scientific literature on the "sun vitamin" experiencing an upswing, but the number of published studies has also increased enormously in recent years. For example, in 2019 <a href="https://academic.oup.com/edrv/article/40/4/1109/5126915" target="_blank">a study found that</a> Vitamin D is responsible for keeping the skeleton functional and is associated with cardiovascular diseases, type 2 diabetes and various types of cancer. <br></p>
An All-Rounder<p>Vitamin D levels in the body rise and fall according to sun exposure. If sufficient UV rays reach the skin, the body is able to produce the vitamin itself. However, the human body only derives an estimated 10 to 20 percent of its daily requirement from food.</p><p>The vitamin D that we synthesize from sunlight or food is not biologically active at first. Before the kidneys can produce the biologically active form of the vitamin, known as calcitriol, and release it into the blood, some metabolic processes must take place beforehand.</p><p>In addition, many organs have receptors to which the precursor of calcitriol binds. Further, this substance is also present in blood.</p><p>From this precursor, the organs then produce calcitriol themselves, which the body then uses for countless other processes in the body. This form of vitamin D thus regulates insulin secretion, inhibits tumor growth, and promotes the formation of red blood cells as well as the survival and activity of macrophages, which are important for the <a href="https://www.mdpi.com/2072-6643/5/7/2502/htm" target="_blank">immune system.</a></p>
Low Vitamin D, Severe COVID-19 Disease?<p>A research study carried out <a href="https://www.sciencedirect.com/science/article/pii/S2352364620300067?via%3Dihub" target="_blank">at the University of Hohenheim</a> has now established a link between vitamin D deficiency, certain previous diseases, and severe cases of COVID-19.</p><p>According to the study, "there is a lot of evidence that several non-communicable diseases (high blood pressure, diabetes, cardiovascular diseases, metabolic syndrome) are associated with low vitamin D plasma levels. These comorbidities, together with the often accompanying vitamin D deficiency, increase the risk of severe COVID-19 events."</p><p>"This statement is completely correct," said Martin Fassnacht, head of endocrinology at the University Hospital of Würzburg. However, he qualifies that it is a pure association, "i.e. a mere observation that these events occur together.</p><p>Dr. Fassnacht is very critical of the hype surrounding vitamin D, but not because he denies the vitamin serves important functions. However, studies on humans have not been able to show that vitamin D has the healing powers many often propagate.</p><p>Fassnacht says, "If you take a closer look, the hopes that the administration of vitamin D has a healing effect have not been confirmed so far."</p>
Association Versus Intervention Studies<p>Many studies on the vitamin are association or observational studies. "By definition, these studies cannot prove the causal relationship, but only point to mere correlations," said Fassnacht. The physician tries to illustrate this with an example:</p><p>"Imagine two groups of 80-year-olds. One group is spry, active and does sports. If you compare them with another group living in nursing homes, the difference in vitamin D levels will be dramatic. Life expectancy would also be extremely different."</p><p>But to try to explain the difference in fitness by vitamin D status alone is far too simplistic. "Vitamin D levels are a good measure of how sick someone is. But not more," says Fassnacht. </p><p>According to Fassnacht, none of the intervention studies carried out to date -- that specifically examined the effect of vitamin D on various diseases -- has been able to confirm the previous association and laboratory studies or the presumed positive effect of vitamin D.</p>
Further Research Is Needed<p>"If a coronavirus infection is suspected, it is therefore absolutely necessary to check the vitamin D status and quickly correct any possible deficit," said the recommendation of the paper published by the University of Hohenheim.</p><p>"Studies are underway to see whether vitamin D helps in COVID-19 infection, but I personally do not believe that this is really the case," says endocrinologist Fassnacht. Nevertheless, he says it is of course useful to carry out these studies.<br></p><p>"I don't want to rule out that there are actually subgroups of people who benefit from an additional vitamin D dose," he says. After all, this has been proven to be the case with a severe deficit.</p><p>In view of the study situation, Fassnacht does not think much of preventive, nationwide vitamin D substitutes. "My belief that the vitamin helps somewhere is very low. But, of course, I can be wrong."</p>
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