BP Trial 'Close to Settlement'
By Andy Rowell
So the trial of the century may not happen after all.
On the morning of Feb. 27, lawyers representing more than 116,000 plaintiffs had been due in court in New Orleans to begin the trial against BP and other defendants resulting from the Deepwater Horizon.
The trial could have lasted two years. Documents in the case run to more than 72 million pages—that makes a pile of paper four-and-a-half miles high.
But the Financial Times is reporting that the two sides could be “close to a possible settlement."
Bloomberg is also reporting that the settlement could be in the region of $14 billion, which is in line with analysts’ expectations.
Late Feb. 26, the judge agreed to postpone the trial for a week to see if a pre-trial deal could be done. In a joint statement, BP and the 90 or so plaintiff lawyers said they “working to reach agreement to fairly compensate people and businesses affected by the Deepwater Horizon accident and oil spill."
The trial is now due to begin on March 5th if no deal is reached.
So is it better for the plaintiffs to try and settle or go to trial? On the one hand, the lesson of history is not great.
Remember the Exxon Valdez? In the decades it took for the case to grind through the court, through numerous appeals it took so long that a third of the original plaintiffs died. At the end they had to settle for about $15,000. In the immediate aftermath of the disaster, Exxon had offered them $50,000.
So the real winner was Exxon (and its fat-cat lawyers), who dragged litigation out for 20 years or so.
However, many industry analysts and experts say a quick settlement is in BP’s best interest, especially if it was a “super settlement” that settled all claims including those from the U.S. government and Gulf states. This would free up BP to expand drilling in the U.S. again.
So could a global deal be close that would end the claims together? “Before today, I had almost given up on the possibility of a global settlement before a trial began,” Edward Sherman, a professor at Tulane University Law School and specialist in complex litigation told Reuters. “Now, with an extra week, it seems to improve the chances.”
What we do know is that the lawyers have already got rich and will get a whole lot richer. For the defendants’ lawyers, the case is already a “well-fed cash cow”, with BP’s legal costs some $1.73bn. The plaintiffs’ lawyers who have already racked up a bill that could be higher, looks set to earn billions if there is a settlement, as they receive 30-40 per cent of the damages.
But settling may not be in the interests of the ordinary plaintiffs, who could be denied proper justice and to hear the truth of what really happened on that fateful day.
There is really good reason to go to trial, to determine why the rig exploded, who was at fault, how much oil was really spilled and the real extent of the environmental damage.
One person who intends to be in court if the trial goes head is Sheryl Revette, whose husband husband, Dewey, was one of the 11 rig workers killed in the disaster.
I think she deserves her day in court to see BP in the dock and to find out why her husband died.
For more information, click here.
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By Brett Wilkins
The U.S. Department of Agriculture (USDA) and the meatpacking industry worked together to downplay and disregard risks to worker health during the Covid-19 pandemic, as shown in documents published Monday by Public Citizen and American Oversight.
<div id="13077" class="rm-shortcode" data-rm-shortcode-id="11b9fe5ff48ebc437353df6df9c2c892"><blockquote class="twitter-tweet twitter-custom-tweet" data-twitter-tweet-id="1305915938148147205" data-partner="rebelmouse"><div style="margin:1em 0">Just a week before the Trump administration issued an executive order aimed at keeping meat packing plants open, th… https://t.co/DkbXgPm4YR</div> — ProPublica (@ProPublica)<a href="https://twitter.com/propublica/statuses/1305915938148147205">1600189597.0</a></blockquote></div>
<div id="36e4c" class="rm-shortcode" data-rm-shortcode-id="e7c8048c2755109629a3b3072fcb3261"><blockquote class="twitter-tweet twitter-custom-tweet" data-twitter-tweet-id="1304424041814593539" data-partner="rebelmouse"><div style="margin:1em 0">Meatpacking union @UFCW, which reps workers at this plant (four of whom died), slams OSHA for the small $13k fine a… https://t.co/tnhfKd89ab</div> — Dave Jamieson (@Dave Jamieson)<a href="https://twitter.com/jamieson/statuses/1304424041814593539">1599833901.0</a></blockquote></div><p>The United Food and Commercial Workers (UFCW) International Union, which represents Smithfield Foods workers, <a href="https://www.argusleader.com/story/news/crime/2020/09/10/osha-fines-smithfield-foods-sioux-falls-south-dakota/5768786002/?eType=EmailBlastContent&eId=f7bf3f03-ce98-4df4-9c45-f44d9a6a5890" target="_blank">slammed</a> the fine as "insulting and a slap on the wrist."</p><p>"How much is the health, safety, and life of an essential worker worth? Based on the actions of the Trump administration, clearly not much," said UFCW president Marc Perrone.</p><p>"This so-called 'fine' is a slap on the wrist for Smithfield, and a slap in the face of the thousands of American meatpacking workers who have been putting their lives on the line to help feed America since the beginning of this pandemic," Perrone added. </p><p>Other critics, including vegans, vegetarians, and animal rights and environmental advocates argued that the accelerated spread of Covid-19 from meatpacking facilities is but the latest compelling argument in favor of reducing—or eliminating—meat consumption.</p><p>"We know that Covid-19 originated in a meat market and that previous influenza viruses originated in pigs and chickens," People for the Ethical Treatment of Animals (PETA) <a href="https://www.peta.org/blog/meat-shortage-slaugherhouses-go-vegan/" target="_blank">said</a> in April amid news that a Foster Farms slaughterhouse in Livingston, California was <a href="https://www.peta.org/blog/coronavirus-covid-19-slaughterhouse-meat-concerns/?utm_source=PETA::Twitter&utm_medium=Social&utm_campaign=0420::veg::PETA::Twitter::Workers%20Blame%20Major%20Pig%20Slaughterhouse%20600%20Infected%20COVID-19::::tweet" target="_blank" rel="noopener noreferrer">ordered closed</a> by local health authorities due to a Covid-19 outbreak that killed eight employees.</p>
<div id="28490" class="rm-shortcode" data-rm-shortcode-id="48ddd3480a2beb42597d9516ef652f0f"><blockquote class="twitter-tweet twitter-custom-tweet" data-twitter-tweet-id="1252416495990140929" data-partner="rebelmouse"><div style="margin:1em 0">THIS IS OUTRAGEOUS! @SmithfieldFoods allegedly took NO PRECAUTIONS to protect the safety of its workers, leaving o… https://t.co/viAJ026pLy</div> — PETA (@PETA)<a href="https://twitter.com/peta/statuses/1252416495990140929">1587434336.0</a></blockquote></div><p>"It's not a matter of <em>whether</em> using and killing animals for food will give rise to another disease outbreak—it's a matter of <em>when</em>," said PETA. "There has never been a better, more obvious time for businesses to put an end to their dirty trade of slaughtering animals for their flesh." </p>
By Andrea Willige
More than half of the world's population lives in cities, and most future population growth is predicted to happen in urban areas. But the concentration of large numbers of people and the ecosystems built around their lives has also been a driver of climate change.