Quantcast
Environmental News for a Healthier Planet and Life

ACTION: Why Is a Monsanto Lobbyist Serving as the FDA's Food Safety Czar?

GMO

CREDO Action

Why is a former Monsanto lobbyist currently serving as the U.S. Food and Drug Administration's (FDA) food safety czar waging war on small dairy farms that produce fresh milk?

While factory farm operators are getting away with serious food safety violations, raw milk dairy farmers and distributors across the country have been subjected to armed raids and hauled away in handcuffs.

The FDA is running sting operations followed by "guns-drawn raids usually reserved for terrorists and drug lords" as part of a crackdown on unpasteurized milk.1 Meanwhile, the FDA is letting the highly consolidated industrial meat and factory farm industry off the hook despite growing problems.

Not surprisingly, the person responsible for prioritizing armed raids on small dairies over holding agribusiness accountable is a former Monsanto attorney and chief super lobbyist. Monsanto's Michael Taylor is the second highest-ranking official at the FDA, and as food safety czar is responsible for implementing the day-to-day policies that govern the food safety laws for the U.S. 2

Tell President Obama to fire Monsanto's Michael Taylor from his job as food czar at the FDA.

Whether or not you think unpasteurized milk is a good idea, it's clear that the FDA under Michael Taylor has its priorities wrong. When industrial agribusiness sickens thousands of people, it's absurd for the FDA to target Amish farmers producing fresh milk, much less to engage in "guns drawn" enforcement raids.

CREDO is joining our allies at Food Democracy Now! in calling on the president to fire Monsanto's Michael Taylor from the FDA. Midwestern farmers will play an important symbolic role in President Obama's reelection campaign. We need to let the president know that we stand with small farmers and not Monsanto.

Michael Taylor seems focused on entirely the wrong aspects of food safety enforcement. Rather than making sure that food safety inspections are done properly at our nation's largest factory farms, where antibiotic resistance has run amuck, Taylor has been leading a departmental crusade against small raw milk dairy producers. So far several dairy farmers have been subject to a year-long undercover sting operation from the East Coast to California.

Incredibly, Michael Taylor and FDA inspectors have not arrested or fined the Iowa agribusinessman—Jack DeCoster—who was wholly responsible for the more than 500 million eggs that were recalled in 2010 salmonella-tainted egg recall.3 Though this industrial agribusinessman endangered the health of millions, Michael Taylor thinks Amish farmers producing fresh milk are more deserving targets of his FDA enforcement raids with guns drawn.

While CREDO recognizes the inherent risks that are involved in food production, it's time that the U.S. government start responsibly looking into the real origins of our nation's largest food safety recalls and stop harassing family farmers trying to survive in the excessively consolidated food and agricultural sectors.

Thanks for standing up for small farmers and taking our government back from Monsanto.

For more information, click here.

—————

1. Food Safety Chief Defends Raw Milk Raids, San Francisco Chronicle, June 7, 2011
2. Monsanto's Man Taylor Returns to FDA in Food-Czar Role, Grist, July 8, 2009.
3. DeCoster Gets Warning, Hillandale Sales OK'd, Food Safety News, October 19, 2010.

EcoWatch Daily Newsletter

The CDC has emphasized that washing hands with soap and water is one of the most effective ways to prevent the spread of COVID-19. Guido Mieth / Moment / Getty Images

The Centers for Disease Control has emphasized that washing hands with soap and water is one of the most effective measures we can take in preventing the spread of COVID-19. However, millions of Americans in some of the most vulnerable communities face the prospect of having their water shut off during the lockdowns, according to The Guardian.

Read More Show Less
A California newt (Taricha torosa) from Napa County, California, USA. Connor Long / CC BY-SA 3.0

Aerial photos of the Sierra Nevada — the long mountain range stretching down the spine of California — showed rust-colored swathes following the state's record-breaking five-year drought that ended in 2016. The 100 million dead trees were one of the most visible examples of the ecological toll the drought had wrought.

Now, a few years later, we're starting to learn about how smaller, less noticeable species were affected.

Read More Show Less
Sponsored
Disinfectants and cleaners claiming to sanitize against the novel coronavirus have started to flood the market.
Natthawat / Moment / Getty Images

Disinfectants and cleaners claiming to sanitize against the novel coronavirus have started to flood the market, raising concerns for the U.S. Environmental Protection Agency (EPA), which threatened legal recourse against retailers selling unregistered products, according to The New York Times.

Read More Show Less
A customer packs groceries in reusable bags at a NYC supermarket on March 1, 2020. Eduardo Munoz Alvarez/Getty Images

The global coronavirus pandemic has thrown our daily routine into disarray. Billions are housebound, social contact is off-limits and an invisible virus makes up look at the outside world with suspicion. No surprise, then, that sustainability and the climate movement aren't exactly a priority for many these days.

Read More Show Less
Ingredients are displayed for the Old School Pinto Beans from the Decolonize Your Diet cookbook by Luz Calvo and Catriona Rueda Esquibel. Melissa Renwick / Toronto Star via Getty Images

By Molly Matthews Multedo

Livestock farming contributes to global warming, so eating less meat can be better for the climate.

Read More Show Less