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97 Percent of Scientists Agree Climate Change is Man-Made
The comprehensive examination of peer-reviewed articles on global warming showed an overwhelming consensus among scientists that much of the recent warming is anthropogenic—the result of human activities.
The study, led by Skeptical Science’s John Cook from the University of Queensland’s Global Climate Institute, saw an international team of 24 scientists and volunteer researchers analyze 11,944 international scientific abstracts published over the last 21 years.
The researchers identified 4,000 abstracts that stated an opinion on whether humans were causing climate change and found 97.1 percent endorsed the theory.
The importance of raising awareness of the scientific consensus on climate change cannot be overstated. Typically, the general public think around 50 percent of climate scientists agree that humans are causing global warming. The Consensus Project has shown that the reality is 97 percent.
While the vast majority of those that discussed whether or not humans are changing the climate agreed they were, the vast majority of the papers—nearly two thirds—did not express any view on the cause of the climate change. The researchers say this shows that scientists believe the debate has “moved on” and now treat the issue as a given.
Published in the journal Environmental Research Letters, the study is the most comprehensive of its kind to date.
While it cements the overwhelming scientific consensus on human-induced global warming, it also highlights the yawning gap between the science and public perception of it, and how this uncertainty is holding back action.
There is a gaping chasm between the actual consensus and public perception. When people understand that scientists agree on global warming, they’re more likely to support policies that take action on it.
This comprehensive study shows that policy makers and business can no longer hide behind any perceived or alleged uncertainty, as the science is unequivocal.
Visit EcoWatch’s CLIMATE CHANGE page for more related news on this topic.
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Editor's note: The coronavirus that started in Wuhan has sickened more than 4,000 people and killed at least 100 in China as of Jan. 27, 2020. Thailand and Hong Kong each have reported eight confirmed cases, and five people in the U.S. have been diagnosed with the illness. People are hoping for a vaccine to slow the spread of the disease.
By Nancy Schimelpfening
- Nutrition experts say healthy eating is about making good choices most of the time.
- Treats like cookies can be eaten in moderation.
- Information like total calories, saturated fat, and added sugars can be used to compare which foods are relatively healthier.
- However, it's also important to savor and enjoy what you're eating so you don't feel deprived.
Yes, we know. Cookies aren't considered a "healthy" food by any stretch of the imagination.
When you see an actor in handcuffs, they're usually filming a movie. But when Jane Fonda, Ted Danson, Sally Field, and other celebrities were arrested in Washington, D.C., last fall, the only cameras rolling were from the news media.
As the Pacific Ocean becomes more acidic, Dungeness crabs, which live in coastal areas, are seeing their shells eaten away, according to a new study commissioned by the National Oceanic and Atmospheric Administration (NOAA).