Thanks to The Food Think Tank for providing this comprehensive list of books that teach kids ways to create a better food system.
1. Lidia's Family Kitchen: Nonna's Birthday Surprise by Lidia Bastianich
Nonna Lidia is responsible for planning the menu for a birthday surprise feast for Nonna Mima. Through the course of the evening's preparations, Nonna Lidia reminisces about her youth on the farm where she grew her own fruits and vegetables. The book includes 18 recipes featuring ingredients that are abundant during each season and suggestions for including kids in meal preparation.
2. Green Smoothie Magic by Victoria Boutenko
Young Nic is an inquisitive child with a fondness for magic. Nic learns from his father about the "magical green juice," called chlorophyll, that helps to power the growth of plants and trees. Eager to grow as big and strong as the oak trees that fascinate him, Nic determines to eat more vegetables and he is challenged by the bitter taste of greens to come up with a raw-food green smoothie that makes vegetables taste as good as they are for his health.
3. How Did That Get in my Lunchbox?: The Story of Food by Chris Butterworth
Readers are presented with an engaging examination of how some of the most common foods that they eat are produced and eventually make their way into their lunchboxes.
4. In the Garden with Dr. Carver by Susan Grigsby
In the early 1900s, many rural Alabama communities were struggling to produce food from soil that was drained of its nutrients because of cotton production. In the book, Dr. George Washington Carver arrives to help the farms and school garden in the community grow food again.
5. First Peas to the Table: How Thomas Jefferson Inspired a School Garden by Susan Grigby
Maya is excited to participate in the planting of a school garden and her school's "First Peas to Table" contest. With help and inspiration from Thomas Jefferson's Garden Book, Maya plants pea seeds while keeping track of their progress in her garden journal.
6. Grow Your Own! by Esther Hall
Sidney and his mom live a busy city life, where meals come mainly from the microwave. Not the most avid eater of vegetables, Sidney's outlook toward eating greens changes after a visit to is grandmother in the country.
7. Molly's Organic Farm by Carol L. Malnor
Molly the cat, a curious wanderer, finds herself in an organic farm one day, where she plays, rests, and hunts among the vegetables. As she becomes a regular visitor in the garden, Molly witnesses the interplay of natural forces that come together to produce organic, healthy food
8. Farmer Will Allen and the Growing Table by Jacqueline Briggs Martin
Farmer Will Allen, a former basketball star, sees an opportunity to turn an abandoned city lot into a table big enough to feed the whole world. Through hard work and creativity, he transforms a barren urban space with poor soil into a flourishing source of nutrition for the community.
9. To Market, To Market by Nikki McClure
A mother and son go to the weekly farmers' market where they make their way through their grocery list. As they travel through the market, they learn how each food they come across was grown or produced.
10. The Good Garden by Katie Smith Milway
Eleven-year-old María Luz and her family struggle with poor conditions on their small farm, forcing her father to leave home to find work. A new teacher at María's school introduces her to sustainable farming practices that she begins to implement in the garden at home. Through using these techniques, Maria gets better yields, allowing her family to rid themselves of the middlemen who previously took most of their profits.
11. Sylvia's Spinach by Catherine Pryor
Sylvia, a picky eater who hates eating spinach, discovers the joy of growing food in a garden. Sylvia also learns to love the spinach she once hated and the joy of trying new foods.
12. My Mom Eats Tofu by Robyn Ringgold
In this book, a girl named Summer explains to her friends about her mother's environmentally sustainable eating habits, including growing her own food, eating organically, and composting.
13. The Mangrove Tree: Planting Trees to Feed Families by Susan L. Roth
The people of the village Hargigo in the country of Eritrea once struggled to grow enough food for themselves and their animals. Their homes were built on desert land near a large body of saltwater--the Red Sea. Doctor Gordon Sato, a Japanese American cell biologist, helps them change their lives by planting trees that made the most productive use of the arid land.
14. Our School Garden by Rick Swann
New-kid-on-the-block Michael witnesses the changing seasons at the school garden, where he discovers not just how vegetables grow, but how a community can start and nurture a garden.
15. Farmers Market Day by Shanda Trent
An enthusiastic little girl makes a bit of a mess as she explores the colors and textures of all the food at the farmers' market on her quest to find the perfect treat.
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By Robert J. Orth, Jonathan Lefcheck and Karen McGlathery
A century ago Virginia's coastal lagoons were a natural paradise. Fishing boats bobbed on the waves as geese flocked overhead. Beneath the surface, miles of seagrass gently swayed in the surf, making the seabed look like a vast underwater prairie.
Why Didn’t Seagrasses Recover Naturally?<p>Development, nutrient runoff and other human impacts have damaged marshes, mangroves, coral reefs and seagrasses in many bays and estuaries worldwide. Loss or shrinkage of these key habitats has reduced commercial fisheries, increased erosion, made coastlines more vulnerable to floods and storms and harmed many types of aquatic life. Rapid climate change has compounded these effects through <a href="https://theconversation.com/ocean-warming-has-fisheries-on-the-move-helping-some-but-hurting-more-116248" target="_blank">rising global temperatures</a>, more <a href="https://theconversation.com/more-frequent-and-intense-tropical-storms-mean-less-recovery-time-for-the-worlds-coastlines-123335" target="_blank">frequent and severe storms</a> and <a href="https://theconversation.com/as-climate-change-alters-the-oceans-what-will-happen-to-dungeness-crabs-61501" target="_blank">ocean acidification</a>.</p><p>In the late 1990s, local residents told two of us who are longtime students of seagrasses (Robert "JJ" Orth and Karen McGlathery) that they had spotted small patches of eelgrass in shallow waters off Virginia's eastern shore. For years the conventional view had been that seagrasses in this area had not recovered from the events of the 1930s because human activities had <a href="https://doi.org/10.1016/j.aquabot.2005.07.007" target="_blank">made the area inhospitable for them</a>.</p><p>But studies showed that water quality in these coastal bays was <a href="https://doi.org/10.1007/BF02782971" target="_blank" rel="noopener noreferrer">comparatively good</a>. This led us to explore a different explanation: Seeds from healthy seagrass populations elsewhere along the Atlantic coast simply weren't reaching these isolated bays. Seagrasses are underwater flowering plants, so seeds are among the main ways they reproduce and spread to new environments.</p>
Eelgrass beds were restored in four bays at the southern tip of Virginia's eastern shore on the Atlantic coast. David J. Wilcox/VIMS, CC BY-ND
Sowing a New Crop<p>From our <a href="https://doi.org/10.2307/1941597" target="_blank">earlier research</a>, we knew that when eelgrass seeds fall from the parent plant, they sink to the sea bottom quickly and don't move far from where they land. We also knew that these seeds don't germinate until late fall or early winter. This meant that if we collected the seeds in spring, when eelgrass flowers, we could hold them until the fall, helping them survive over the months in between.</p><p>We decided to try reseeding eelgrass in the areas where they were missing. Starting in 1999, we collected seeds by hand from underwater meadows in nearby Chesapeake Bay – plucking the long reproductive shoots, bringing them back to our laboratory and holding them in large outdoor seawater tanks until they released their seeds naturally. After about 10 years we started gathering the grasses using a custom-built underwater "lawn mower" to collect many more of the reproductive shoots than we could by hand.</p><p>In 2001 we sowed our first round by simply tossing seeds from a boat. Our first test plots covered 28 acres of mud flats in waters 2 to 3 feet deep. Returning the following year, we saw new seedlings sprouting up.</p><p>Each year since then, the <a href="https://www.vims.edu/" target="_blank">Virginia Institute of Marine Science</a> and the <a href="https://www.nature.org/en-us/about-us/where-we-work/united-states/virginia/" target="_blank" rel="noopener noreferrer">Nature Conservancy's Virginia Coast Reserve</a>, along with staff and students from the <a href="https://www.vcrlter.virginia.edu/" target="_blank" rel="noopener noreferrer">University of Virginia</a>, have led a team of scientists and citizens to collect and seed a combined 536 acres of bare bottom in several coastal bays.</p><p>These initial plots took off and rapidly expanded. By 2020 they covered 9,600 acres across four bays. Several factors helped them flourish. These bays are naturally flushed with cool, clean water from the Atlantic Ocean. And they lie off the tip of Virginia's eastern shore, where there is little coastal development.</p>
<span style="display:block;position:relative;padding-top:56.25%;" class="rm-shortcode" data-rm-shortcode-id="a482c2146febd6782c99960c2b55feb8"><iframe lazy-loadable="true" src="https://www.youtube.com/embed/K9NyfPLINtk?rel=0" width="100%" height="auto" frameborder="0" scrolling="no" style="position:absolute;top:0;left:0;width:100%;height:100%;"></iframe></span>
Sheltering Marine Life and Storing Carbon<p>Since eelgrass disappeared from these bays in the 1930s, human understanding of seagrass ecosystems has evolved. Today people don't pack their walls full of seagrass insulation but instead value different services they provide, such as habitat for fish and shellfish – including many <a href="https://doi.org/10.1111/conl.12645" target="_blank" rel="noopener noreferrer">commercially and recreationally important species</a>.</p><p>Scientists and government agencies also have recognized the importance of coastal systems in capturing and storing so-called "<a href="https://oceanservice.noaa.gov/facts/bluecarbon.html" target="_blank" rel="noopener noreferrer">blue carbon</a>." In fact, we now know that seagrasses constitute a globally significant <a href="https://doi.org/10.1038/ngeo1477" target="_blank" rel="noopener noreferrer">carbon sink</a>. They are a key tool for reducing carbon dioxide in the atmosphere and <a href="https://doi.org/10.1038/s41598-020-64094-1" target="_blank" rel="noopener noreferrer">slowing climate change</a></p><p>We are working to understand the valuable services that our restored seagrass beds provide. To our surprise, fish and invertebrates returned within only a few years as the meadows expanded. These organisms have established extensive food webs that include species ranging from tiny seahorses to 6-foot-long sandbar sharks.<br></p><p>Other benefits were equally dramatic. Water in the bays become clearer as the seagrass canopy trapped floating particles and deposited them onto the bottom, burying significant stocks of carbon and nitrogen in sediments bound by the grasses' roots. Our research is the first to verify the overall net carbon captured by seagrass, and is now being used to issue carbon offset credits that in turn <a href="https://vaseagrant.org/eelgrass-carbon-credits/" target="_blank">create more funds for restoration</a>.</p><p>One big question was whether restoring seagrasses could make it possible to bring back bay scallops, which once generated millions of dollars for the local economy. Since bay scallops no longer existed in Virginia, we obtained broodstock from North Carolina, which we have <a href="https://chesapeakebaymagazine.com/return-of-the-bay-scallop/" target="_blank">reared and released annually</a> since 2013. Regular surveys now reveal a growing population of bay scallops in the restored eelgrass, although there is still some way to go before they reach levels seen in the 1930s.</p>
Restored seagrass beds (dark areas) along Virginia's Atlantic coast, with sunlight reflecting from a small island. Jonathan Lefcheck, CC BY-ND
A Model for Coastal Restoration<p>Repairing damaged ecosystems is such an urgent mission worldwide that the United Nations has designated 2021-2030 as the <a href="https://www.decadeonrestoration.org/" target="_blank">U.N. Decade on Ecosystem Restoration</a>. We see the success we have achieved with eelgrass restoration as a prime model for similar efforts in coastal areas around the world.</p><p>Our project focused not only on reviving this essential habitat, but also on charting how restoring seagrasses affected the ecosystem and on the co-restoration of bay scallops. It provides a road map for involving scholars, nonprofits organizations, citizens and government agencies in an ecological mission where they can see the results of their work.</p><p>Recent assessments show that the restored zone only covers about 30% of the total habitable bottom in our project area. With continued support, eelgrass – and the many benefits it provides – may continue to thrive and expand well into the 21st century.</p>
EcoWatch Daily Newsletter
By Jessica Corbett
Leaders of climate and conservation groups on Tuesday welcomed House Democrats' introduction of landmark legislation that aims to address the ocean impacts of human-caused global heating and reform federal ocean management—recognizing that, as Rep. Raúl M. Grijalva put it, "a healthy ocean is key to fighting the climate crisis."
<div id="a858f" class="rm-shortcode" data-rm-shortcode-id="99d487bc34e6e570edd2a3089e616347"><blockquote class="twitter-tweet twitter-custom-tweet" data-twitter-tweet-id="1318606309256798208" data-partner="rebelmouse"><div style="margin:1em 0">🎥 We're live! @NRDems, @RepRaulGrijalva, and @USRepKCastor are unveiling #OceanClimateAction legislation. W… https://t.co/pPdylA6cKQ</div> — Select Committee on the Climate Crisis (@Select Committee on the Climate Crisis)<a href="https://twitter.com/ClimateCrisis/statuses/1318606309256798208">1603215217.0</a></blockquote></div>
<div id="17f05" class="rm-shortcode" data-rm-shortcode-id="28d7040a5dd41c4d26fed8e93a225655"><blockquote class="twitter-tweet twitter-custom-tweet" data-twitter-tweet-id="1318614724842524674" data-partner="rebelmouse"><div style="margin:1em 0">.@RepRaulGrijalva’s climate bill will ignite #OceanClimateAction to help fight inequality by prioritizing funding f… https://t.co/oeH1W214em</div> — NRDC 🌎🏡 (@NRDC 🌎🏡)<a href="https://twitter.com/NRDC/statuses/1318614724842524674">1603217223.0</a></blockquote></div>
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By Julia Conley
A federal judge in Washington, D.C. late Sunday struck down the Trump administration's proposed changes to the SNAP benefits program, potentially saving hundreds of thousands of people from losing badly needed federal food assistance.
<div id="e8d44" class="rm-shortcode" data-rm-shortcode-id="be49aabc36a5465eed30ca54f88f6b2d"><blockquote class="twitter-tweet twitter-custom-tweet" data-twitter-tweet-id="1318171686232096772" data-partner="rebelmouse"><div style="margin:1em 0">A judge has ruled in our favor and blocked the Trump administration’s unlawful changes to SNAP. This decision is… https://t.co/5zeTafxMLm</div> — NY AG James (@NY AG James)<a href="https://twitter.com/NewYorkStateAG/statuses/1318171686232096772">1603111595.0</a></blockquote></div>
<div id="f47ab" class="rm-shortcode" data-rm-shortcode-id="381daa45528adda7398d5628d047294f"><blockquote class="twitter-tweet twitter-custom-tweet" data-twitter-tweet-id="1318175677724676096" data-partner="rebelmouse"><div style="margin:1em 0">There's a lot of competition for Vilest Policy Ever, but slashing food stamps during a pandemic that's causing mass… https://t.co/EYvb0C8Q3m</div> — Tamar Haspel (@Tamar Haspel)<a href="https://twitter.com/TamarHaspel/statuses/1318175677724676096">1603112546.0</a></blockquote></div>
<div id="946d8" class="rm-shortcode" data-rm-shortcode-id="3cff2dc2643fc55ab21d2a73881c7de8"><blockquote class="twitter-tweet twitter-custom-tweet" data-twitter-tweet-id="1318168614541950976" data-partner="rebelmouse"><div style="margin:1em 0">Trump: yes to Space Force, no to Food Stamps. Another equation that might be remembered in a few weeks. https://t.co/9IEDBaMy2o</div> — Matt Taibbi (@Matt Taibbi)<a href="https://twitter.com/mtaibbi/statuses/1318168614541950976">1603110862.0</a></blockquote></div><p>"Trump: yes to Space Force, no to Food Stamps," Taibbi tweeted.</p>
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